Safety

» Australian Food Safety Web
   Provides tips, facts and information.

   
   http://www.safefood.net.au/

» CDC: FAQ - Botulism
   Presents facts and information.

   
   http://www.cdc.gov/ncidod/dbmd/diseaseinfo/botulism_g.htm

» Canadian Partnership for Consumer Food Safety Education
   National association of public and private organizations committed to educating Canadians about the ease and importance of food safety in the home.

   
   http://www.canfightbac.org/

» Clemson Extension: Food Safety for the Chronically Ill
   Factsheet covering foods to avoid, safe handling and preparation, and eating in restaurants.

   
   http://hgic.clemson.edu/factsheets/HGIC3643.htm

» Culinary.net: On the Safe Side
   Article on a number of safety in the kitchen subjects.

   
   http://www.culinary.net/articlesfeatures/safeside/foodsafety.html

» Facts about Food Irradiation
   Information from the International Atomic Energy Agency. [PDF]

   
   http://www.iaea.org/programmes/nafa/d5/public/foodirradiation.pdf

» Food Irradiation - Frequently Asked Questions
   How it's used, what safety precautions are in place, and what benefits it brings. From the US Centers for Disease Control.

   
   http://www.cdc.gov/ncidod/dbmd/diseaseinfo/foodirradiation.htm

» Food Preservation and Safety
   Includes information presented from Clemson University.

   
   http://hgic.clemson.edu/food.htm

» Food Safety
   Series of factsheets from the University of Florida.

   
   http://edis.ifas.ufl.edu/TOPIC_Food_Safety

» Food Safety Consortium
   Information about and reports on the subject.

   
   http://www.uark.edu/depts/fsc/

» Food Safety Education and Consumer Information
   Information from the United States Department of Agriculture on safe food handling and preparation procedures.

   
   http://www.fsis.usda.gov/Food_Safety_Education/

» Food Safety Project
   Information from Iowa State University on handling foods for tailgate parties and picnics.

   
   http://www.extension.iastate.edu/foodsafety/

» Food Safety and Quality
   Frequently asked questions about food preparation, storage, and other food safety issues.

   
   http://msucares.com/health/food_safety/

» Foodborne Illness: Guess Who Came to Dinner?, HYG-5570-98
   Ohio State University Extension fact sheet providing basic information on the subject.

   
   http://ohioline.osu.edu/hyg-fact/5000/5570.html

» Gateway to US Government Food Safety Information
   Provides links to selected government food safety-related information. Most US government web sites are listed.

   
   http://www.foodsafety.gov/

» Greenline: National Food Safety Month
   From the University of Illinois Extension, information on the food label dates such as the expiry date.

   
   http://www.urbanext.uiuc.edu/greenline/97v4/gl9708.08.html

» Holiday Meats
   Safe food preparation, roasting times and temperatures for many kinds of meat and poultry.

   
   http://hgic.clemson.edu/factsheets/HGIC3565.htm

» Home Food Safety...It's in Your Hands
   Site offers information on the subject.

   
   http://www.homefoodsafety.org/

» Kitchen Safety
   Presents basic safety rules.

   
   http://www.geocities.com/neatnanna/kitchensafety.html

» Kitchen Safety Tips
   Tips for safely using deep fat fryers and knives, and working around the stove.

   
   http://www.premiersystems.com/recipes/kitchen-safety/

» NPR : Lettuce Learn How to Wash Produce
   Food safety experts explain how to best wash fruits and vegetables before eating them.

   
   http://www.npr.org/templates/story/story.php?storyId=6104414

» National Center for Food Safety and Technology
   Information about this consortium of food companies, the U.S Food and Drug Administration, and the Illinois Institute of Technology.

   
   http://www.iit.edu/~ncfs/

» National Food Safety Database
   An educational resource put together by the National Food Safety Database team, United States Department of Agriculture, and the University of Florida. It has a database of industry and consumer information, and news on safety issues from around the world

   
   http://foodsafety.ifas.ufl.edu/

» OurFood
   Information on contents of packaged food.

   
   http://www.ourfood.com/

» Programme of Food Safety and Food Aid/Food Safety Unit, WHO
   Information about the organization.

   
   http://www.who.int/foodsafety/

» Refrigerator Storage, HYG-5403-94
   Ohio State University Extension fact sheet providing basic information on the subject.

   
   http://ohioline.osu.edu/hyg-fact/5000/5403.html

» ScientificAmerican: Is It Safe to Eat?
   Discussion and links on assorted food safety issues.

   
   http://www.sciam.com/article.cfm?articleID=0006DF00-86E5-1C76-9B81809EC588EF21

» Turkey Safety
   Basic tips on how to thaw, stuff, cook, and store turkey properly.

   
   http://www.urbanext.uiuc.edu/turkey/safety.html