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: Home : Consumer_Information : Food_and_Drink Web Domain Directory | Best online of Web Domain Directory :-)
» CSPI - Center for Science in the Public Interest
The Center for Science in the Public Interest (CSPI) is a nonprofit education and advocacy organization that focuses on improving the safety and nutritional quality of our food supply.
» California Cling Peaches
Nutrition information, fruit tips, recipes, industry facts, orchard history, and links for consumers, school and foodservice, kids, and dietitians. Includes newsletters, art, and educational information.
» Consumer Freedom
Site run by coalition of restaurant and tavern operators objecting to effect that environmentalists, animal rights activists, and health food activists have on food selection and presentation in restaurants and taverns.
» Consumer Guide to Purchasing Saffron
Guide to help cooks, chefs and consumers become familiar with saffron. Includes glossary, purchasing tips, and recipes.
» Fed up with Food Additives
Provides information about the effects of food on behaviour, health and learning in both children and adults and offers support for families using the low chemical elimination diet - free of additives, low in salicylates, amines and flavour enhancers (FAI
» Food Glorious Food
Provides a way to assess diet, understand the food pyramid, and learn about healthy eating. Includes recipes, a true/false quiz, and games. From the Irish Food Board.
» Food Information (multilingual)
Information on food production, food safety, additives, ingredients and other topics. With FAQ (over 300 questions). In 12 languages, by 2005 in all European languages.
» Food Safety And Inspection Service Recall Information Center
Recalls are voluntary actions carried out by industry in cooperation with Federal and State agencies. Products are recalled when found to be contaminated, adulterated, or misbranded. Site lists active and archived cases from both US Federal and state agen
» Food Safety.gov
Provides links to US Government information for consumers and producers, educational material, alerts, and reporting of illnesses and problems.
» Food and Drink Federation
Body representing the UK food and drink manufacturing industry. FDF works with government, NGOs and consumers to develop industry positions on issues and renew confidence in the food chain.
» Foodfitness
The Food and Drink Federation represents and promotes the interests of food and drink manufacturers. Healthy lifestyle tips, self assessment forms, and links to additional information and resources.
» Foods and Nutrition
Large collection of articles on food safety, safe food handling, nutrition, meat storage guidelines and many other food related issues. From Nebraska Cooperative Extension.
» Go South for Quality Produce from the U.S.
Consumer, grower and shipper information from the Southern United States Trade Association (SUSTA). Recipes and produce nutrition, storage and quick tips.
» Greenline -The Summertime Rules
In the summertime foods can quickly reach the "danger zone." This fact sheet will provide you with tips to help prevent this from happening. From University of Illinois Extension. (Scroll down to the "food safety" section.)
» HealthCastle.com
Offers nutrition tips, book recommendations, and a vitamin and mineral guide. Discussion forum with questions answered by dietitians online.
» Just Say Yes to Fruits and Vegetables
Dedicated to improving the health and nutritional status of food stamp populations in New York State. Offers consumer purchasing information, food safety and preparation tips, recipes, and event calendar.
» Pace Foods
Discover recipes using Pace salsa, picante sauce, and queso. Find out about current promotions. Learn about all the different flavors of Pace products.
» Supermarket Savvy
Learn to shop for health in the virtual supermarket of over 1000 healthy retail foods. Contains food reviews, tip sheets, health professional newsletter, and educational resources.
» Texas Technical University: Food Safety
Compiled by Dr. Mindy Brashears, gives information for consumers and the industry regarding various food safety issues, and scientific references.
» UK Food Guide
Information on all types of additives and E numbers used in both the manufacture and preservation of foodstuffs, chemicals used to grow food, and the effects that these substances have upon people and their environment.
» WHO - ECR: Food safety
The World Health Organisation (WHO) Food Safety Programme gives links to their programs on, food safety, food legislation, Codex Alimentarius (HACCP) Systems, surveillance of foodborne disease, Global Environmental Monitoring System, and, Emerging and
» What You Need to Know About Mercury in Fish and Shellfish
United States Food and Drug Administration advisory. Contains links to additional information including a table showing mercury levels in commercial fish and shellfish.
