» Art Institutes: Culinary Arts
Culinary Arts degree and certificate/diploma programs at these locations: Arlington, Atlanta, Chicago, Dallas, Denver, Ft. Lauderdale, Houston, Los Angeles, Santa Ana, Minneapolis, New York, Philadelphia, Phoenix, Seattle.
» At-Sunrice: Global Chef Academy
Offers education programs to aspiring and working professionals who wish to fast-track their careers or master the art of pan-Asian cuisine.
» California Culinary Academy
Chef training available from culinary arts program. Chefs culinary education includes culinary training in all types of cuisine and manners of cooking and baking food. Part-time cooking classes and weekend getaways offered.
» California School of Culinary Arts
16 month Professional Culinary Arts program. Teaching both traditional and modern cookery. Instruction begins with classical French techniques and terminology and progresses to innovative, contemporary cuisine.
» Cambridge School of Culinary Arts
Roberta Dowling's culinary arts school in Cambridge, Massachusetts, offers professional chef programs, continuing education classes, and travel programs in the culinary arts.
» Center for Culinary Arts
School offers professional culinary, baking, and pastry training programs for career-minded individuals. Located in Cromwell and Shelton, Connecticut.
» Chez Bay Gourmet Cooking School
North Carolina cooking school based in Durham offering hands-on classes and cooking demonstrations. Provides classes for beginners, casual cooks, advanced and professional continuing education.
» City College of San Francisco Hotel and Restaurant Department
Culinary cooking, food service and hotel restaurant management school in San Francisco, CA. Two-year program trains students to be chefs, food service management and hotel management.
» Cook Street School of Fine Cooking
Teaching the principles and techniques of classical European cuisine. Offering classes appropriate for home cooks or professionals. Denver Colorado.
» Cookin' Cajun Cooking School
New Orleans is home for the Cookin' Cajun Cooking School, where you can learn to cook some of Louisiana's famous dishes.
» Cooking with Rosie
Rosie Davies runs residential cookery courses for professional cooks, with a maximum of four to a class, from her home in Somerset, UK.
» Culinary Business Academy
Offers culinary training in the areas of personal chef, catering/dinner parties, and commercial kitchens. Includes course offerings, pricing, and contact information.
» Escuela University of Hotel and Tourism
University hotel school in Barcelona, Spain. Offers technical, undergraduate and graduate programs in culinary arts, tourism, hotel and food and beverage management degrees.
» European American Institute of International Education
Set in the center's historic villa, the school will educate culinary experts, tourists, restaurateurs, alumni groups. Taught by internationally respected chef Jill Prescott.
» Food of Course Cookery School
The Food of Course Cookery School provides hands-on experience, courses for a day, a week or a month. Tailor made courses available.
» Gourmet Cooking - Cookery Courses Ireland
Enjoy Gourmet Cooking at the Belle Isle School of Cookery, providing a range of Cookery Courses in the beautiful Lakelands of Ireland
» Ice Cream University Seminars
Ice Cream University, the educational arm of Malcolm Stogo Associates, an international ice cream consulting company based in Scarsdale, New York.
» Institute of Culinary Education
Founded in 1974, offering accredited diploma programs in Culinary Arts, Pastry and Baking and Culinary Management, as well as hands-on cooking courses, wine tastings and walking tours for the general public.
» Italian cooking, full immersion of the real Italian life
Italian cookery and Italian language courses for foreigners in Italy. Learn simple home-made style recipes, immerse yourself in the real Italian lifestyle and experience the lessons of the Italian Language.
» L'Academie de Cuisine
L'Academie de Cuisine offers cooking classes for adults and children and professional programs for gourmet chefs. Courses include Professional Culinary Development, Fundamental Culinary and Pastry and International Culinary Techniques.
» Le Cordon Bleu Australia
Offers master, graduate, certificate and diploma programmes in hospitality management, gastronomy, cuisine and patisserie. Contact details and programme descriptions. Located in Adelaide and Sydney, Australia.
» Leiths School of Food and Wine
Training school for both professional and amateur cooks. Includes profile, courses and FAQ. Also features cookery books, franchise opportunities, catering insurance, and Leiths List agency for cooks. Based in London, UK.
» Manor School of Fine Cuisine
Wide range of cookery courses from beginners through certificate and Cordon Bleu courses. Day, weekend, and residential courses. Nottinghamshire UK.
» New England Culinary Institute
Training future chefs and food service managers. A NECI education features small classes, paid internships and hands-on work experience in food service operations.
» Niagara-on-the-Lake Culinary School
At the Niagara-on-the-Lake Culinary School, students pursue their culinary education in one of Canada's best known fine dining destinations, located in the heart of Niagara wine country.
» Peterson's Culinary Schools
Peterson's is a respected publisher of educational and career guides. Browse detailed descriptions of more than 40 culinary schools and programs, which provide a taste of Peterson's print directory.
» San Diego Culinary Institute
Certificate programs in basic professional culinary skills and baking and pastry arts. Also offers hands-on home chef classes. Information about programs, curriculum, and registration. La Mesa, California.
» School of Natural Cookery
Offers a curriculum emphasizing vegetarian food preparation. Separate programs for the professional and for the home cook. No accreditation. Boulder, Colorado.
» Scottsdale Culinary Institute
Le Cordon Bleu 15-month programs provides degrees in culinary arts and hospitality and restaurant management, and 9-month program for patisserie and baking certification. Scottsdale, Arizona.
» Tante Marie School of Cookery
Cordon Bleu cookery school in England offering courses to students from all over the world. Courses, facilities, profile and testimonials included.
» The Culinary Institute of America
Education features Associate and Bachelor degrees and continuing education courses in Culinary Arts and Baking and Pastry.
» The Gourmet Spoon
Chef Dan Witherspoon offers cooking classes and workshops, catering services, dinner parties and events, corporate team building, food service consultation, menu and recipe development in Denver, Colorado.
» The Restaurant School at Walnut Hill College
Offers Bachelor's and Associate degree programs in Culinary Arts, Hotel Management, Pastry Arts, and Restaurant Management. Philadelphia, PA
» Western Culinary Institute
Offers Le Cordon Bleu specialized degrees in culinary arts, hospitality and restaurant management, or pâtisserie and baking. Portland, Oregon.
» York Technical Institute Culinary Arts
Culinary arts college in Mt. Joy, Pennsylvania. Cooking school providing pastry chef courses, baking school, chef training, catering training, and restaurant management courses.